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Why do we recommend Iso Whey Zero Black?
Because
* The statement refers to the ready-to-use product diluted with water. Sugar-free: <0.5 g/100 ml in ready-to-drink drink.
** The statement refers to the ready-to-use product diluted with water. Lactose-free: <0.1 g lactose/100 ml in ready-to-drink drink.
***Gluten-free in accordance with European Union regulations.
One of the most popular isolates on the market has turned black! We made Iso Whey Zero Black for people who cannot tolerate compromises, because it contains extra active ingredients specifically adapted to extreme needs.
What gives the product complexity?
It is worth highlighting right away that the product's 90% protein content is the highest in our range! The basis of muscle building is optimal protein intake, as protein contributes to the increase in muscle mass. This building process is called anabolism. In addition, each serving contains 3 g of creatine, which contributes to increasing physical performance during short, series of high-intensity training sessions.
Adequate testosterone levels are also crucial for performance, so zinc bisglycinate is among the product's ingredients, the zinc content of which contributes to the maintenance of normal blood testosterone levels. The product also contains niacin, more commonly known as vitamin B3. The source compounds of the amino acid L-tryptophan and niacin (nicotinamide, nicotinic acid) are precursors and metabolites of the NAD (nicotinamide adenine dinucleotide) coenzyme, which is an important part of the energy-generating metabolic processes as an electron carrier. Niacin also contributes to the reduction of tiredness and fatigue.
You don't have to compromise on cleanliness either! Like all BioTechUSA Iso Whey Zero protein powders, the Black version is gluten-free, sugar-free and lactose-free.
Your performance starts with the raw materials!
PRODUCTION OF NATIVE WHEY
Our Native Whey Isolate is produced directly from fresh milk, after pasteurization, with low-temperature micro- and ultrafiltration, and then it is powdered in a special drying chamber. Thanks to this unique process, the protein structure preserves its fuller form and remains rich in immunoglobulin (antibody) and lactoferrin (part of the immune system). In addition, the raw material is free of chemicals and other pollutants.
In 1 portion (30 g):
Suggested use: Mix 1 portion (30 g = 1 measuring spoon = 2 heaped tablespoons) of powder with 300 ml of water in a mixing bottle. On training days, take 1 serving immediately after training. On rest days, take 1 serving in the afternoon
Sugar-free: <0.5 g sugar/100 ml in ready-to-drink drink. Gluten-free in accordance with European Union regulations. Lactose-free: <0.1 g lactose/100 ml ready-to-drink drink.
The consumption of the product is not recommended for people under the age of 18, for pregnant and lactating mothers, and for those under medication! Consumption of the product does not replace a balanced, varied diet and a healthy lifestyle!
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